Lincat Convection Oven Convector CO133T

Whether you’re baking pies, pasties or pizza, the powerful Lincat CO133T convection oven helps you to achieve the results you’re looking for – fast. Made in the UK, the Lincat can fit up to three 2/3rd size GN pans or 460x330mm baking trays simultaneously – ideal for smaller or lower demand sites. Two-speed bi-directional fans give you the precision to cook even delicate foods, whilst the touch-screen digital panel with buzzer and flashing oven lights ensure you know when the cook is complete – even during a busy service. The addition of a handy humidity injection function (requires water connection) ensures pastries retain their texture and roast meats are cooked perfectly without drying out.

Please note: this is the touch screen digital control model with humidity injection. If used in a hard water area, water softening is recommended (filters sold separately).

Product features:

• Dimensions 645(H) x 610(W) x 750(D)mm
• Material Stainless Steel
• Power Type Electric
• Temperature Range 30 – 260 degrees celcius
• Voltage 230V
• Weight 55kg
• Colour Silver & Black
• Warranty RBD 2 Years Parts & Labour
• Use with 3 x GN2/3 or 3 x 460×330 baking trays
• Bi-directional two-speed fan with optimised oven cavity airflow for precise and even cooking results
• Double pane glass door with removable inner pane providing efficient insulative performance and easy cleaning
• Stackable for optimal kitchen footprint
• Touchscreen control interface with detailed cooking options, 24 fully programmable menu slots, timers and USB connection
• 4 independent shelf timers or single timer mode via touchscreen
• 5 stage steam injection feature which can be automated or manually operated
• Seamless one-piece, removable door seal making cleaning and maintenance tool-free and simple
• 4 cooking phases per menu program
• 5 stage steam injection feature which can be automated or manually operated