Lincat Panther 800 Series Free-standing Hot Cupboard – Bain Marie Top

Full Description:

Helping to cater in demanding environments such as cafeterias, canteens and restaurants, the Panther 800 Series Hot Cupboard / Bain Marie is an effective way of holding food at the desired temperature, and is perfect for holding carvery and breakfast items either for self service or for back service. The unit is fan assisted, providing even heat distribution, fast heat up and recovery times, and lower energy usage. Fully 1/1 GN compatible, this unit accommodates 5 x 1/1 GN containers up to 150mm deep, while the thermostatically controlled bain marie top can be operated with wet or dry heat. An accurate digital electronic control of the hot cupboard temperature, adjustable between 20 and 99 °C, ensures compliance with food hygiene regulations.

Features & Benefits Overview:

• Helping to cater in demanding environments such as cafeterias, canteens and restaurants
• Fan assisted hot cupboard provides even heat distribution, fast heat up and recovery times, and lower energy usage. Four shelf positions allow adjustment to meet individual needs.
• Fully 1/1 GN compatible hot cupboard for operational efficiency. Units available to take 5 x 1/1 GN containers up to 150mm deep.
• Thermostatically controlled bain marie top can be operated with wet or dry heat. Accurate digital electronic control of the hot cupboard temperature, adjustable between 20 and 99 °C, ensures compliance with food hygiene regulations

• Double skinned construction provides efficient heat retention and a cool to touch exterior – safe and energy efficient. Removable doors and shelves allow access to the fully stainless steel interior for easy cleaning
• Supplied with two heavy duty multi-section chrome plated rod shelves capable of taking the heaviest loads
• Drain tap located inside the hot cupboard allows fast and easy draining

Specifications: