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Retigo Orange Vision 6x Grid Combination Oven O611B
All Combination Ovens , Combination Ovens , Electric , Gas , Retigo
Retigo Orange Vision 6x Grid Combination Oven O611B
Retigo Orange Vision 6x Grid Combination Oven O611B
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Retigo Orange Vision 6x Grid Combination Oven O611B

SKU: O611B Categories: , , , ,
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The model series of combi ovens RETIGO Orange Vision was created from requirements to satisfy customers with fewer demands on the number of functions in the basic configuration, but with emphasis on high quality and easy control. As opposed to the model series Blue Vision, Orange Vision combi ovens are equipped only with an automatic cleaning system, 7-speed fan, and essential basic functions. Optional equipment includes an integrated shower, a flap valve and 99 programs with 9 steps. The customer thus has the option of configuring his machine based on needs and not to pay for something he will never use. The elegant functional design underscores the simplicity of devices, the LED display enables easy settings and control.

One of Retigo Vision’s best-selling sizes of combi oven. The size of 611 is ideal for operations with a capacity of 51-150 meals a day. The gastronorm container size is GN 1/1 (530×325 mm). Wide-ranging accessories can be purchased to go with the 611 size – – various types of stainless steel stands, the Vision Vent hood, etc. Model 611 can be built into a set with another combi oven or regenerator (holding cabinet). The steam generation system is injection or boiler-based. The heat source is electricity or gas.

FEATURES & BENEFITS

COOKING

  • Hot air 30 – 300 °C
  • Combination 30 – 300 °C
  • Steaming 30 – 130 °C
  • Bio steaming 30 – 98 °C
  • Overnight cooking – Saves time and money.
  • Advanced steam generation system – Two-step water preheating with an in-built heat exchanger for perfect steam cooking results.
  • Crosswise racks – Safer and comfortable GN handling. Better product visual control.
  • Regeneration/banqueting – Cook, chill, and regenerate to serve more diners in shorter times.
  • Automatic preheating/cooling minimizes the loading temperature drop. Start cooking with the desired temperature.
  • Sous-vide, Drying, Sterilization, Confit, Smoking – Great way to make your menu special.

 VISION TOUCH CONTROLS

  • Touch panel – Panel works under all conditions and has a fast response, no mechanical elements, buttons or wheels.
  • Automatic start – The ability to schedule a delayed start.
  • Continuous cooking time option – Saves your time during busy operations.

 

 

 

 

 

 

 

 

OTHER EQUIPMENT

  • Active Cleaning – Low-cost automatic cleaning. No chef‘s time spent on cleaning anymore.
  • Triple glazed door glass – Advanced energy savings and external glass that does not burn you.
  • 7 Fan speeds – Precise control of air distribution for desired results with different products.
  • Automatic Fan stop – No scalding when the door opened quickly.
  • Auto-reversing fan – Excellent evenness to deliver high product color and texture uniformity.
  • Massive door handle – Comfortable and safe handling with silver ion material contain for bacteria reduction.
  • AISI 304 stainless steel – Exceptional quality with a special coating for an extended lifetime.
  • Hygienic cooking chamber with round inner corners – Trouble-free maintenance.
  • Run-off tray under the door – No slipping on the wet floor.
  • Two water inlets – Saves a water treatment unit‘s capacity.
  • WSS (Water Saving System) – Special drain system & in-built heat exchanger to save water-related cost.
  • Removable GN holders with 65 mm spacing.

 CONNECTIVITY

  • USB plug-in – Transfer useful data easily to and from the combi oven.
  • VisionCombi software – Program and pictogram management in your PC, HACCP data view.

 OPERATION LOGS

  • HACCP records – Easy and immediate analysis of critical cooking points.
  • Complete operating records

 SERVICE

  • BCS (Boiler Control System) – Nothing stops you from steam cooking with the in-built advance direct steam generation system.
  • SDS (Service Diagnostic System) – Easy unit check-up and troubleshooting.

TECHNICAL DATA:

Model O 611 i O 611 b O 611 ig
Technical specification 2E0611IZ 2E0611BZ 2G0611IZ
Energy Electricity Electricity Gas
Steam generation Injection Boiler Injection
Capacity 7 x GN1/1 7 x GN1/1 7 x GN1/1
Capacity (optional) 5 x 600/400 5 x 600/400 5 x 600/400
Capacity of meals 51-150 51-150 51-150
Spacing 65 mm 65 mm 65 mm
Dimensions (w x h x d)  933 x 786 x 821 mm 933 x 786 x 821 mm 933 x 786 x 821 mm
Weight 116 kg 122 kg 127 kg
Total power 10,9 kW 10,9 kW 0,74 kW
Heat power  10,3 kW 10,3 kW 13 kW
Steam generator power – 9 kW –
Fuse protection 16 A 16 A 10 A
Voltage 3N~/380-415V/50-60 Hz 3N~/380-415V/50-60 Hz 1N~(2~)/220-240V/50-60 Hz
Noise level max. 70 dBA max. 70 dBA max. 70 dBA
Water/Drain connection G 3/4” / 50 mm G 3/4” / 50 mm G 3/4” / 50 mm
Gas connection – – G 3/4”
Temperature 30 – 300 °C 30 – 300 °C 30 – 300 °C
Stand Options

None, Stainless Steel Stand, Stainless Steel Stand With Wheels

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